collaboration with tongue in chic!

so awhile ago i was approached by the tongue in chic team. they asked me if i would like to come up with some illustrations for their lookbook launch. and of course i said yes. so here are 4 out of 8 looks i drew. to see the full and complete edits and looks, click here!

snapshots of the week

this week has been pretty fulfilling. one reason why i'm trying to take more pictures recently is so i can capture that moment. i think photography is one of the best ways to do that. its like, when a moment is captured and becomes a photo, it lasts for life. and i really enjoy reminiscing on those moments; no matter how simple. because its the simple things in life that mean the most.

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pictures above from left: fluffy clouds, assorted bean dessert, night time devotions(that im trying to do regularly), alone time with that's so raven episodes that always make my day, snacking on homemade avocado smoothies, floral dress, brunch, morning skies.

Mango Orange Yogurt Popsicles

via 6bittersweets

Don't they look yummy!? I think I might try making these.

RECIPE

. . .

2 mangoes, peeled and diced
Freshly squeezed juice from 1 large orange
200 ml water [3/4 cup PLUS 2 Tbsp]
150 g sugar [rounded 3/4 cup]
Yogurt

. . .

Fill the bottom of your popsicle mold with the yogurt, then freeze it until the mango puree is ready, but for at least 30 minutes.

Stir sugar and water in a saucepan over medium-high heat and bring to boil. Reduce heat to medium and simmer for 3 to 4 minutes. Remove from heat and cool. Process mango and orange juice in a food processor until smooth, add syrup and process to combine. Let it cool in the refrigerator.

Fill popsicle molds and freeze until firm. Insert wooden popsicle sticks and return to freezer until frozen. Dip molds in hot water to unmold before consuming.